AN UNBIASED VIEW OF LIVE ALASKAN KING CRAB SHIPPED

When cooking live Alaskan king crab, prevent overcooking the meat. Overcooking can hurt the feel and elegance. A well known approach to cooking king crab is steaming the pieces or overall body in a substantial pot for approximately five minutes.Not over ample perishable items to ship on ice. Make sure to make sure the items labeled ‘perishable’